Tobramycin,fermentation ,sy(6 days,4000～5000u/ml)

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CAS NO.: 32986-56-4 Catalog: F0144
Formula: C18H37N5O9 Purity: 98.00% +
Molecular Weight: 467.5 Pubchem CID:
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Storage: Store in a cool, dry and well-ventilated area away from incompatible substances.
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