Thymidine,fermentation, hj(Escherichia coli genetically engineered bacteria,90h,10g/l)65%-70%
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| CAS NO.: |
50-89-5 |
Catalog: |
F0237 |
| Formula: |
C10H14N2O5 |
Purity: |
98.00% + |
| Molecular Weight: |
242.23 |
Pubchem CID: |
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| InChI Key: |
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| Canonical SMILES: |
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| Storage: |
Store in a cool, dry and well-ventilated area away from incompatible substances. |
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