Sitagliptin(Bio-fermentation)

Current rating is 0.00. Total votes 0.
CAS NO.: 486460-32-6 Catalog: AO119
Formula: C16H15F6N5O Purity: 99.00% +
Molecular Weight: 407.31 Pubchem CID: 4369359
InChI Key: MFFMDFFZMYYVKS-SECBINFHSA-N
Canonical SMILES: C1CN2C(=NN=C2C(F)(F)F)CN1C(=O)CC(CC3=CC(=C(C=C3F)F)F)N
Storage: Store in a cool, dry and well-ventilated area away from incompatible substances.
USD $0.00
Size

Bulk Order

Buyer Protection

  • Full Refund if you don't receive your order
  • Full or Partial Refund , if the product doesn't comply with COA

Downloads

For inquires including COA,NMR and MSDS,please send mail to inquiry@acrospharmatech.com

Properties Information

Melting point:
114.1-115.7 °C
Boiling point:
529.9±60.0 °C(Predicted)
Density 
1.61±0.1 g/cm3(Predicted)
pka
7.20±0.10(Predicted)

Safety Information