Pullulanase,fermentation,scx(bacillus subtilis,50h,4000u/ml)
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CAS NO.: |
9075-68-7 |
Catalog: |
F0205 |
Formula: |
C57H97NO10 |
Purity: |
98.00% + |
Molecular Weight: |
956.4 |
Pubchem CID: |
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InChI Key: |
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Canonical SMILES: |
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Storage: |
Store in a cool, dry and well-ventilated area away from incompatible substances. |
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