Polymyxin B,fermentation, sl,2g/l
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CAS NO.: |
1404-26-8 |
Catalog: |
F0240 |
Formula: |
C56H98N16O13 |
Purity: |
98.00% + |
Molecular Weight: |
1203.5 |
Pubchem CID: |
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InChI Key: |
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Canonical SMILES: |
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Storage: |
Store in a cool, dry and well-ventilated area away from incompatible substances. |
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