Lactonic Sophorolipid,fermentation,sl(Candida albicans,150h,Sophorolipids 260g/l mainly composed of 15% glucose and 15% soybean oil) 90%
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| CAS NO.: |
148409-20-5 |
Catalog: |
F0153 |
| Formula: |
C34H56N4O14 |
Purity: |
98.00% + |
| Molecular Weight: |
688.8 |
Pubchem CID: |
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| InChI Key: |
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| Canonical SMILES: |
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| Storage: |
Store in a cool, dry and well-ventilated area away from incompatible substances. |
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