L-leucine,fermentation (Corynebacterium,65h, 3.0%-3.5%,18%)Food grade 65~70%
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CAS NO.: |
61-90-5 |
Catalog: |
F0018 |
Formula: |
C6H13NO2 |
Purity: |
99.00% + |
Molecular Weight: |
131.17 |
Pubchem CID: |
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InChI Key: |
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Canonical SMILES: |
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Storage: |
Store in a cool, dry and well-ventilated area away from incompatible substances. |
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