HIRUDIN (54-65) (DESULFATED),fermentation,sy(Yeast/Escherichia coli,90～120h,2g/l) 80%
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| CAS NO.: |
113274-56-9 |
Catalog: |
F0152 |
| Formula: |
C66H93N13O25 |
Purity: |
98.00% + |
| Molecular Weight: |
1468.5 |
Pubchem CID: |
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| InChI Key: |
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| Canonical SMILES: |
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| Storage: |
Store in a cool, dry and well-ventilated area away from incompatible substances. |
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