GMP,two steps fermentation method,(XMP,120h-140h,110g/l;GMP,24h,90-100 g/l,35%) 80%
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CAS NO.: |
85-32-5 |
Catalog: |
F0120 |
Formula: |
C10H14N5O8P |
Purity: |
98.00% + |
Molecular Weight: |
363.22 |
Pubchem CID: |
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InChI Key: |
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Canonical SMILES: |
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Storage: |
Store in a cool, dry and well-ventilated area away from incompatible substances. |
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