GMP,two steps fermentation method,XMP- GMP(GMP 100g/l-130g/l,35%-39%) 85%-89%

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CAS NO.: 85-32-5 Catalog: F0122
Formula: C10H14N5O8P Purity: 98.00% +
Molecular Weight: 363.22 Pubchem CID:
InChI Key:
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Storage: Store in a cool, dry and well-ventilated area away from incompatible substances.
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