DL-Proline,fermentation,lbl (Corynebacterium without glutamic acid ,38h,12%, fermentor 125m³,Fermentation temperature 35 ± 0.5 ° C; Dissolved oxygen 8%-15%,36%-40%) 70%-75%
Current rating is 0.00. Total votes 0.
| CAS NO.: |
609-36-9 |
Catalog: |
F0127 |
| Formula: |
C5H9NO2 |
Purity: |
98.00% + |
| Molecular Weight: |
115.13 |
Pubchem CID: |
|
| InChI Key: |
|
| Canonical SMILES: |
|
| Storage: |
Store in a cool, dry and well-ventilated area away from incompatible substances. |
USD $0.00
Availability: In stock