Apramycin,fermentation, sz(streptomyces tenebrarius,115h,7000u/ml)90%

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CAS NO.: 37321-09-8 Catalog: F0212
Formula: C21H41N5O11 Purity: 98.00% +
Molecular Weight: 539.6 Pubchem CID:
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Storage: Store in a cool, dry and well-ventilated area away from incompatible substances.
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