Adenosine,fermentation (Bacillus subtilis,45h,4.0%-4.7% fermentor 50-400m³,25%-30%) 65%-70% with assay more than 99%
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| CAS NO.: |
58-61-7 |
Catalog: |
F0104 |
| Formula: |
C10H13N5O4 |
Purity: |
98.00% + |
| Molecular Weight: |
267.24 |
Pubchem CID: |
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| InChI Key: |
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| Canonical SMILES: |
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| Storage: |
Store in a cool, dry and well-ventilated area away from incompatible substances. |
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